Simple cooking for lunch

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Chicken had been with for hundreds of years. It has nourished him and gave him food to make him last this long. Let’s discover how man’s ability to cook chicken has evolved through the years by knowing the different ways he uses to make chicken palatable.

If you don’t store your kale correctly, it may lose all its nutrient content by the time you use it. That’s if it doesn’t turn into a slimy, smelly, spoiled mess before you’re ready to get cooking. Here’s how to make sure your kale is fresh when you’re ready to use it.

Are your homemade pizzas boring? Do they always seem like they are missing something? Try out these tips and tricks to give your pizzas that little extra something.

Sourdough has always been one of the most popular styles of bread. With its strong, distinctive flavor and the ability to mesh well with a wide variety of sandwiches, soups, and other foods, it’s not hard to see why it is the bread-of-choice for many.

Coconut oil is one of the most underestimated paleo food approved fats. This article describes several benefits of cooking with this immensely healthy and nutrient dense food. This is a must have on everybody’s paleo diet grocery list.

As you look around, you will discover that many bakery stores are available in the market, all purporting to offer the best services. When choosing a store, decide on one that is local. This will avert the inconveniences generated by distance.

Rice is a very popular grain food and its numerous kinds are grown in different parts of the world according to climatic conditions. In fact the natural factors of a region determine what could be grown there. Pakistan fortunately has such a fertile soil and other conditions that allow farmers to grow the best rice of world in its pluvial areas.

The quality of food you take in your house all depends on how well you prepare it. Considering you are the chef in your house, it is good to make sure you do not feed yourself or your family to destruction. Below are three tips to guide you in making health a routine in your home: Minimize on fats, sugar and salt This does not mean your food should not have flavor at all.

When someone says they love cooking, that does not mean they are experts at it. Practice makes perfect. Getting comfortable in your own kitchen would be a great start – then everything else follows.

I LOVE cooking what I call “dirty eggs!” I use egg whites, bacon, sea salt, black pepper and cheese to create a filling breakfast.

Once you have learnt to handle fundamental techniques of preparing different types of food, you will be on your way to being a good chef in your own kitchen. Some of these important techniques include baking, boiling, braising, frying, grilling, roasting, poaching, sauces, saute, steaming and stewing. Cooking is more than just recipes, but is about taking ingredients and making them taste good.

Those of you who grew up in the 70s or who are familiar with the era have probably had a sense of deja vu recently. Why? Because 70s cuisine has had a surprising revival. It’s surprising mostly because some of the food at the time was as strange as the fashion!