In beautiful North Carolina, Gordon headed to the incredible Great Smoky Mountains to cook up a delicious omelet with local cheese and amazing crayfish! This cheesy blend of all things South is stunning
Get the full recipe here: https://www.gordonramsay.com/gr/recipes/crayfishomelette
Catch Uncharted on Disney+ or here: https://www.nationalgeographic.com/tv/shows/gordon-ramsay-uncharted
Pre-order your copy of Ramsay in 10 here – hyperurl.co/Ramsayin10
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Cooking – Tips For Having a Stress-Free Cooking Experience
Cooking can be a stress-free experience when one is prepared. Discover tips to help you be prepared when cooking.
Creating Perfect Ribs in Your SmokerThis article provides you with a simple way to properly prepare better than restaurant quality ribs at home in your smoker or oven at home.
Making the Perfect BrisketThe Brisket is a piece of meat that is as tough as leather and even more flavorless when cooked improperly. But when the time is taken and the effort made, the brisket can be one of the most delicious pieces of meat you will ever have. This article should shed a little light on this lesser known and used piece of meat.
How To Barbeque – Easy Steps For SuccessLearn how to barbeque by following some basic guidelines, then applying your personal touch to what you learn. It’s not difficult to become adept at barbecue grilling but it does take some time and experimenting.
How To Create Dazzling Appetizers For Your Next PartyHave you ever wondered if there is an easy way to create dazzling appetizers that will go over well with your weekend guests? Some people spend hours creating fancy appetizers that they may find quite tantalizing. The trick is this, will your weekend guess find your appetizers as mouth watering as you do?
BBQ Myths Getting You Down?All too frequently, people are falling victims to very common barbeque myths, which leads to bad BBQ experiences…
Italian IngredientsIf ingredients in Italian recipes leave you scratching your head, this list will alleviate the itch.
The Perfect Mashed PotatoIt is an staple of the western world. And yet sometimes; well sometimes it just leaves us wondering “How do we make the Perfect Mash?”
Different Types of Cookie Sheets Yield Different Tasting CookiesAnybody who takes the time to make cookies from scratch obviously wants the cookies to come out perfectly and taste delicious. Mixing ingredients is almost unheard of these days with just about everything being available in pre-mixed or pre-made packages. Most people simply buy a roll of cookie dough, slice it, and stick it in the oven for 15-18 minutes. However, for the individuals out there who still take the time to make their own cookie dough, it’s important to know the differences between all the types of cookie sheets available in stores today. There are a multitude of them, and believe it or not, they all yield different results.
Dry Rubs – Not Just for Meat AnymoreWhen we hear the culinary term “dry rub”, our minds tend to immediately imagine using it on a great steak or on ribs. But dry rubs offer so much more than just lending flavor and moistness to meats. Dry rubs are versatile enough to be used just about anywhere you want a kick of spice and flavor.
Take a Mop to Your Meats!Mops, sometimes referred to as sops or bastes, are liquids that are applied to meats during the slow cooking process of traditional barbecue, to keep the meats moist and add additional flavor. Many traditionalists and competitive barbecue teams swear by their mops almost as much as they do their dry rubs. They get their unusual name from the tool that resembles a small kitchen mop used to apply the flavor baste.
Cooking With The Power of the SunMany people understand the concept of passive solar for heating a home. Fewer realize it can be used in to cook food and sterilize water.
