Gordon Ramsay demonstrates fast food recipes to cook at home. From stir-fry to sliders.
#GordonRamsay #Cooking
Gordon Ramsay’s Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP
If you liked this clip check out the rest of Gordon’s channels:
http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword
Restaurateur Guides – Holding Foods
Frequently, you will have foods cooked and all ready to be eaten but will have to keep them ready until someone orders them. Some foods hold up better than others if there is a delay. In general, the less time any food item is held, the better it will be. Ideally, a steak should be taken off the broiler, put right onto a plate, and served to the guest immediately.
Five Basics Every Cook Should KnowWhere should a new cook begin? Here are five basics that are crucial to understanding how to cook. Every cook should know them!
Genetically Modified – Good Or Bad?It is a very complicated process with unknown effects. We’re right at the beginning at this incredible set of scientific advances in this field. It is us and the natural environment, which took millions of years to evolve in a specific way that will be guanine pigs in this vast, unpredictable experiment. At least we can wash pesticides off under the tap; we cannot do this with genes.
What Pan Should I Use?What pan to use is an often overlooked lesson for new cooks. Here’s a primer on what pan to use when and why.
Can Celebrity Cook Books Make You a Better PersonI can cook OK as long as I only have to cook with one pot or pan! So I can cook a mean chilly, fish pie, Paella and chilli con carne. Many of us are talented when it comes to cooking but some of us haven’t got a clue how to cook so I suppose I fall into the haven’t got a clue category.
The Lincoln Conveyor Oven – The Premier Pizza Oven AvailableThe Lincoln conveyor oven has a wide range of high quality conveyor ovens that caters to the commercial food service industry. The Lincoln oven features the innovative FastBake technology and Quest Energy Management System that can reduce baking time by 10-30%.
Prago Pasta Machine – You Too Can Make Perfect Pasta in MinutesThis stainless steel pasta maker is an excellent tool for any serious cook who loves pasta. If you want to make pasta like the pros, and in half the time, you need this fabulous machine. Within a few minutes you will be able to make your own fresh pasta for you and your family to enjoy.
Food Safety and ResponsibilityI had always known about some of the problems because I had read “The Jungle” by Upton Sinclair some years ago. I suppose that I had thought things were different. I just want to stress that it is very important to read, read, read the labels on all your food.
Holman Conveyor Oven is Among the Highest Quality Pizza Ovens on the Market TodayStar manufacturing international is one of the most popular companies that have produced quality products for fast food, leisure, concessions and traditional restaurant operations. They have been a trusted and reliable company in the market and one of top-selling brand is the Holman conveyor oven.
Beginner’s BakingBaking is defined as preparing, mixing, and cooking a dish or dishes using an oven or other heat source. It is mainly used for the preparation of loaves of cakes, breads, and pies. Such items are often referred to as baked goods, and can be cooked in your own home with proper bakeware or bought from a bakeshop. You might be surprised to know that these tasty little dishes have been around since the early 1800s and were originally baked in single pottery cups or ramekins.
Cook Books – Guide For a Perfect Cooking ExperienceA well written cook book ensures the readers a pleasurable journey through the various realms of cooking involving also the various ingredients used, along with the step by step information about preparing a special dish. The recipe books are an asset for any kitchen which is being used by a professional as well as home cooks.
Cooking Tips – German Onion and Chive PieSprinkle yeast over 1/4 cup of the milk in a small bowl, add 1 teaspoon of the sugar, stir, and let proof for 10 minutes or till mixture is bubbly. Pour the yeast mixture into a large mixing bowl…
