Gordon Ramsay’s Comfort Food Recipes | Home Cooking FULL EPISODE

This week, Gordon Ramsay shows his favourite comfort food recipes, including a spiced baked porridge, ginger beer battered fish and a sausage hotpot.

#GordonRamsay #Cooking

Pre-order your copy of Ramsay in 10 here – https://linktr.ee/RamsayIn10

Follow Gordon:
TikTok: https://www.tiktok.com/@gordonramsayofficial
Instagram: http://www.instagram.com/gordongram
Twitter: http://www.twitter.com/gordonramsay
Facebook: http://www.facebook.com/GordonRamsay

If you liked this clip check out the rest of Gordon’s channels:

The Proper Way to Handle Shellfish

There is an increasing number of seafood lovers who cannot resist the taste of seafood and its flexibility in preparation. Even though the seafood taste is special and cannot be replaced by any other food products, it cannot be denied that there is the problem of fear of food poisoning. Among the various seafood varieties, the shellfish is one of the better known type as it is quite easy to catch and absolutely delicious to consume.

Facts You Must Know, Even If the Recipe Don’t Tell You

To bake a good cake, there are a few important facts you must know, even if your recipe don’t tell you. Knowing these facts will determine the success or failure of your recipe.

Cooking Tips Everyone Needs

There is not a single chef in the world that does not have some sort of special cooking tips to offer up to the budding cook. Anyone who has stepped in front of a stove has, at one time or another, needed a little bit of advice.

Secret to Great Cooking – A Harmony of Contrasts

When it comes to great cooking there is complimenting and contrasting. It is in the latter that complexity and layering of tastes is found. It is what often elevates the mediocre dish or the tasty meal to a higher plane of great cooking. Not so difficult to master as it may seem, we can find contrasting ingredients in everyday foods. Learning to implement this technique is what makes cooking an art.

Cooking Recipes

Are you interested in cooking? Do you love to make fun, new dishes for your family and friends? A little tips on cooking that we all should know about.

Get Ready for a Career in Culinary Arts

You love cooking and spend a lot of time finding new recipes and trying them at home. At some point you start to wonder if a professional career in culinary arts in the best thing for you. In fact it might be since it is best to work something you really enjoy.

Kids Can Make Pizza!

Just about any time is a good time for kids to make pizza, don’t you think? Here are some steps to help create a positive pizza-making experience for you and your children.

Cooking Methods Part 3 of 3

To some people cooking comes easy whilst to others it is full of fright and disappointment. Cooking need not be terrifying at all. Come with me as I explain some of the most important cooking methods and show you how effortless it really is.

BBQ Ideas – Not The Usual BBQ Beverage

Everyone puts so much emphasis on the food during a BBQ, but who really thinks about making the drinks special as well? Lets do more than just the usual soda and punch. Lets make something truly unique that your guests will love.

The Kitchen Set Up By a Chef

Recently our church rented the local community center for a crafts bazaar. We were going to serve lunch so the kitchen was to be used. As we set up what did we find? We found a kitchen that was set up for use by a Chef.

A Guide to Mexican Dried Chilis – Which Chili Do You Need?

To cook great Mexican you need to use dried Mexican chili’s. Here is a guide to some very common Mexican chili’s, with descriptions of taste and common uses for each.

A Home Cook’s Guide To Restaurant Equipment – Buy Used Restaurant Equipment And Save!

Serious home cooks will often spend a lot for good quality pots, pans, ranges and other kitchen equipment; but instead of buying the best of the home line, buying bottom of the range restaurant equipment can save you money and get you a much better product. The savings just get better when you look at the prices of readily available used restaurant equipment.

You May Also Like