Gordon’s back at home this week cooking a British Classic, Bangers and Mash, trying to achieve it in under 10 minutes…but will he do it??? This week he’ll also show you how to make a delicious mashed potatoes without any butter! If you enjoy Ramsay in 10, be sure to post your recipes on Instagram and Twitter and tag Gordon. Who knows….he may even post it!
Full Recipe here: https://www.gordonramsay.com/gr/recipes/bangers-and-mash-in-10-minutes/
BEEF STOCK (OR ANY STOCK)
The Delights of French Cooking
The delights of French cooking has been a topic of many a chef but one of the best French cookbooks is Julia Child’s “Mastering the Art of French Cooking” where you can create authentic French dishes without the fuss but without getting rid of the oh-la-la. If you haven’t read this book or haven’t watched the celebrated movie “Julie & Julia” yet, then you are missing out.The Carbon Steel Wok is Just Right For Your Cooking Needs
To create some great Chinese or Thai cuisine, a wok is a very important vessel. Actually, you can make food in any pan, but there is a lot of difference in the taste of the food.The Pleasures of Outdoor Cooking
Growing up in South Louisiana all my life, I have watched and learned from the older generation such as my father and my grandfathers on how to cook and enjoy great meals outdoors. Seems like every weekend we were either cooking at home on the patio or out camping, cooking, and fishing. I can remember so many times having the old BBQ Pit going on a Sunday afternoon and watching football games with my father and brothers.Cooking Alaskan Salmon
Although the aboriginal tradition of eating the freshly caught salmon has come to nowadays, the ways of salmon’s cooking are numerous and varied. By the way, the way of hot-smoked salmon on fire, established by Alaskan fishermen and hunters, is exactly the same as their Finnish colleagues’ method.Cupcake Ideas
Cupcakes have been around for a long time, and mainly on the past be used as a fun thing for parents and child to make together, but now they are a versatile food that can be used in many different occasions. From weddings to birthday parties the cupcake provides a relatively simple (to make) base for some exciting variations. Here are a few ideas.Microwave Cooking – 3 Benefits of Microwave Cooking
These days I prefer microwave cooking more than using a conventional oven. Take a moment to read this entire article and I will explain what I consider to be 3 key benefits of microwave cooking.Delicious Popcorn With Stir Crazy Popcorn Popper
Every time you get visitors for movie nights, we can always depend on West Bend Stir Crazy popcorn popper. Traditions will not seem so difficult to keep and manage.Cooking Tips For Vegetarian Meals
It seems that recently more and more people are switching to a meatless diet. Becoming a vegetarian can have several benefits, ranging from weight loss to disease prevention. However, switching to a vegetarian lifestyle can be a difficult adjustment at first.Microwave Cooking – The Joys of Microwave Cooking
Like me you probably could not live without cooking with your microwave. In this article we uncover the sheer joy of microwave cooking.All About the Herb Mint and What You Can Cook With It
I love peppermint filled chocolate, and this is often a favourite at our chocolate parties. Oil can be added directly to chocolate or essence to a mint slice or cupcake icing. We’ve also filled chocolates with fresh mint and strawberries, or simply chocolate dipped the mint leaves as a refreshing after dinner bite.How I Like My Porridge
Porridge is good for my blood pressure and I eat it every morning. I tried several different recipes to make my porridge for breakfast but through trial and error, I have come up with how I like my porridge.Everything You Knead to Know About Flour Strength
It goes with out saying that the flour you use in your bread is very important, and the flours you can use vary massively. This article describes flour strength and what it means and how it can be used to make delicious home baked bread.