Hotel Owner gets drunk in protest over dirty hotel fridge.
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Some Great Guidelines For Charcoal Lighting
Lighting up your charcoals – it’s easy! Believe me, a lot of us BBQ fans have no idea how this should be done. And this is why I would like to share a little guide with you. Read it once and use it for years!3 Types of Tools You Need to Ensure Barbecue Success
No matter what the task at hand entails, there’s no question that you need to have the right tools for the job. With all the different barbecue tools out there on the market, it’s difficult to decide which types of tools you really need. This article provides some insight into the 3 main types of BBQ tools you may want to consider.Top 10 Reasons Parents Should Cook With Kids
When is dinner ready? Wouldn’t it be nice to ask your kids that? Cooking is a great way to bond with your kids while teaching them life skills.Cooking Basics – Tips For Making Delicious Casseroles
With a few handy tips on creating the perfect casserole recipe, you can feed large groups with a budget-friendly, easy to prepare, delicious dish. Use your leftovers to create a whole new entree in one, easy to clean serving dish – saving you both time and money.A Few Tips on How to Make Jam
Jam is a preserve made from fruit stewed with sugar. There are many methods for making jam, good old fashioned ways and, also, modern ways.An Organised Pantry – The Key to Establishing Your Garden Cooking
This article outlines the necessary steps you need to take in order to establish a successful garden cooking. To eliminate wastage and understand the most frequently used fruit and vegetables in your household, it is important to gain a thorough analysis of what you eat, how often and when. And its easy all you have to do is follow a few simple steps that run over two week period.Tailgating Food Ideas – Top 5 Tailgating Foods You Will Love
Ah, football season is in the air! And what says football better than all of those yummy tailgating foods. The burgers, dogs, wings, side dishes, and so much more! But, as we all know too well, those awesome foods come with the not-so-awesome fat and calories.Cooking Lessons – 5 Ways How Learning to Cook Makes Your Life Easier and Improves Your Health
We all need to eat, but there are many people who can’t cook. Did you know that what you eat and how you cook can have a great impact on your health? And did you ever realize that if you know how to cook, you can prepare healthy meals in little time which will improve your health and save you money? Read these five valid reasons why you should learn to cook!Mexican Food Breakfast
Learn about Mexican Breakfast (El Desayuno) and Brunch (Almuerzo). This informative article includes recipes for Huevos Rancheros, Frijoles Refritos, and delicious Chocolate topped Mexican breakfast Buns!Tips and Basic Guide on Quick Breads
It’s easy to understand why quick breads are so popular. First of all, there’s such a wide variety of taste-tempting breads from which to choose. And, they’re relatively speedy to prepare and bake, especially when you take into account the rising time necessary for yeast bread preparation. Also a recipe on a quick bread — Zucchini Nut Loaf.4 Kinds of Beef Steaks and 4 Different Ways to Cook Them to Perfection
These are 4 of the best beef steak cooking techniques, using the finest classic cuts of steaks, that I have come across and tested. Follow these methods carefully, using the best cuts of meat you can find (from a butcher, and not the supermarket). Each technique will turn out deliciously perfect steaks every time, just the way the top chophouses do.Blackberry Jam
In late August and early September, if you take a walk in the English countryside, you will often see hedgerows full of plump juicy blackberries. If you have a garden or allotment, you may well have blackberries growing there too, and of course blackberries can also be obtained from “pick your own” farms, and ready packed and prepared in supermarkets. However you obtain them, although sometimes a little sour, blackberries can be quite delicious and can be used in a number of different recipes.